FREE SHIPPING on orders over $50. Shop Now
Illustrated Airplane

Get Updates from Blue Bottle

Sign up for stories, coffee tips, and special gear

Hayes Valley Espresso
Baking chocolate, orange zest, brown sugar
R01wlbcqpgdspyszxg0n
R01wlbcqpgdspyszxg0n
R01wlbcqpgdspyszxg0n
R01wlbcqpgdspyszxg0n
Preparation
Delivered on your schedule, skip, or cancel anytime. Learn More
Bag Size
Quantity

$17

$9

Roasts and ships on Monday, October 22nd

Roasts and ships on Monday, October 22nd

Bags per shipment
$
Subscribe and save
$

Roasts and ships on Monday, October 22nd

Roasts and ships on Monday, October 22nd

Select your delivery frequency during checkout
Did You Know?
You can add this item as a gift when you send a gift subscription
Send a Gift Subscription
About This Coffee
We developed our darkest espresso for the launch of our first brick-and-mortar in our friend Loring’s garage in Hayes Valley. Years later, it remains the standard espresso in all of our cafes. Lower-toned and minimally bright, Hayes Valley Espresso pulls a straight shot with a voluptuous tawny crema and a somewhat dangerous-looking viscosity. Milk, in any quantity, adds romance to the coffee’s brooding aspects, bringing out the inherent chocolate and adding a smooth, rounded touch.
Notes
  • All of our blends (both the individual components and the blend itself) are tested weekly by our professional tasters to ensure quality and deliciousness.
  • For our whole bean coffee, 24 hours is the maximum time that could possibly pass between roasting our coffee in Oakland and shipping it to you. (It's usually even less.)
  • Cupping spoons and a practiced palate are the key instruments of our Quality Control team, who taste, evaluate, and refine our coffees every day.
  • Certified Organic by CCOF
  • Learn more about Perfectly Ground
Illustrated Chat Icons
Our support

Have a question about brewing or equipment?
A team of coffee experts is just an email away.

Contact us arrow right