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Burundi Kayanza Mpanga Karurusi


In mountainous Burundi, coffee production is often organized by the hill. This gives the innovators at Mpanga Coffee Washing Station the chance to provide more variety for their buyers, since no two hills—or farmers—will produce coffees in quite the same way. Raise a coffee cup to Jean-Clément Birabireye and his team with this delightfully champagne-like single origin, grown on a hill named Karurusi.

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