Frequency

Occasional bits of deliciousness from your friends at Blue Bottle.

Travels with Charlie: Sumatra

Jan. 16, 2017 - Story by Blue Bottle Staff

Immerse yourself in the sights and scents of Indonesia's greatest supplier of coffee.

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Blue Bottle Explains: Chemex for a Crowd

Jan. 10, 2017 - Story by Bryn Garrehy

Make sure the whole party enjoys delicious coffee.

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Brewing with AeroPress: Pro-Tips from Kelly Sanchez

Dec. 30, 2016 - Story by Blue Bottle Staff

One thing we learned? AeroPress and Perfectly Ground make a great team.

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Into the Wild with Blue Bottle Perfectly Ground

Dec. 13, 2016 - Story by Blue Bottle Staff

It's like having a barista in your kitchen. Or your campsite.

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Tokyo in Five Cups of Coffee

Dec. 6, 2016 - Story by James Freeman

James Freeman takes us through Tokyo, one cup of coffee at a time.

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A Beginner’s Guide to Coffee Tasting

Dec. 5, 2016 - Story by Pele Aveau

The simple art of focusing on what’s in front of you

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We're Open in Shinagawa

Nov. 28, 2016 - Story by Blue Bottle Staff

A beacon of repose in a bustling Tokyo train station

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Our Infatuation with Kinto Serveware

Nov. 22, 2016 - Story by Blue Bottle Staff

Kinto highlights the luminous beauty of coffee

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Support Local: Sekine Factory Coffee Canister + Bella Donovan Coffee

Nov. 18, 2016 - Story by Blue Bottle Staff

An ideal storage space for coffee, naturally

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Support Local: Hedley & Bennett

Nov. 18, 2016 - Story by Blue Bottle Staff

A marriage of utility and pleasure

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Support Local: ANK Bud Vase + Bella Donovan Coffee

Nov. 16, 2016 - Story by Blue Bottle Staff

This delightful pairing is a beautiful companion at the table.

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Support Local: Ambatalia Bento Bag + Bella Donovan Coffee

Nov. 15, 2016 - Story by Blue Bottle Staff

A Japanese tradition, with a twist

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We’re Open in Park Slope

Nov. 14, 2016 - Story by Blue Bottle Staff

This tree-lined haven is home to our third Brooklyn cafe.

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South Park + Cold Bar: Now Open for Business

Nov. 14, 2016 - Story by Blue Bottle Staff

Our newest cafe in South Park debuts our first-ever Cold Bar, serving zero-proof, cocktail-inspired coffees, shaken or stirred.

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Blue Bottle Explains: Coffee Grinding

Nov. 9, 2016 - Story by Michael Phillips

Or, insert any number of coffee-grinding puns here, please and thank you.

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